Wash work tables, walls, refrigerators, and cutting boards.Sweep and mop kitchen floors including floor mats.Clean dishwashing machine including traps, screens and delimes machine using proper chemicals while wearing protective gear.Scrape foods from dirty dishes and washes them by hand or places them in racks or conveyor to dishwashing machine.Provide outstanding customer service to guests and all other employees by exceeding our mission statement.Upon request, reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. The requirements listed below are representative of the knowledge, skill, and/or ability required to perform this job successfully. Maintain jitchen floors, drains, walls, worktables, equipment, sinks and ceilings clean and in good condition. Maintain kitchen work areas and restaurant equipment and utensils in a clean and organized fashion. Clean kitchen area using proper checmicals and cleaning agents to manufacturer's guidelines.
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